Normandie recipe for Baris Camci

Publié par LN Pru-Vot sur 18 Mars 2013, 20:52pm

Catégories : #Food

Normandie recipe, all made by a Normandie girl for Baris

CHICKEN NORMANDIE STYLE

you have to get these :

Chicken

cream

onions

challots

Paris mushrooms

rice

olive oil

balsamic vinegar

salt, pepper

put the challots and onions sliced in olivie oil in a sauce pan, dont make it too hot, just as slow as possible to be cooked smottly

add the mushrooms sliced in it

prepare the chicken in anoter sauce pan

cut the chicken breast into thin slices

put olive oil, salt, pepper and put it on the fire, smootly again

once the chicken has the right colour, add the other preparation of challots onions and mushrooms

mix all of it with liquid cream

add balsamic vinegar for a spicy and salty note

boil and cook rice on the side

serve the chicken and the rice in the same plate...

enjoy it !

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