If I were...
If I were a fruit : strawberry
If I were a dessert : fraisier
If I were a main course : lobster made by grandma
If I were a cocktail : special cocktail made at Kempinski Munchen by Cihan Anadologlu, the best barman ever...
If I were a biscuit : my homemade chocolate chip cookies --- thanks Auntie for the recipe
If I were a digestif : Calvados
If I were a wine : Palmer 81
If I were a starter : foie gras with preserved figs
If I were a meat : filet of beef from Desnoyers boucherie
If I were a salad : arugula
If I were a man : Walt Whitman
If I were a woman : Simone Weil
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